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Recipes
Caramel Corn
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Caramel Corn
2 c Butter
2 c Brown Sugar
1 ts Salt
1/2 c Karo Syrup
1 ts Baking Soda
1 ts Vanilla Extract
6 qt Popped Popcorn
Mix Butter, Brown Sugar, Salt and Karo Syrup together in pan, cook
for 5 minutes and remove from heat. Stir in Baking Soda and Vanilla
then pour mixture over popped popcorn. Place on pan in 200 deg oven
for 1 hour stirring every 15 min.
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